2014 Cabernet Sauvignon
90% Cabernet Sauvignon, 8% Merlot, 2% Petit Verdot
PORT OF CALL
Fermented in stainless steel tank.
Aged 18 months in 90% French Oak (25% new), 10% American Oak (new)
FREIGHT ON BOARD
Fresh nose of blackberry, cassis and touches of dried violet. The palate is fullbodied with pure notes of blueberries intermingled with chocolate, caramel and hints of bacon.